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Welcome to Brazas BBQ Chicken

Brazas BBQ Chicken, located at 326 South St, Philadelphia, PA, is a beloved culinary gem specializing in delicious Peruvian-style grilled chicken. The family-style dining experience encourages sharing, creating a warm, communal atmosphere reminiscent of home. Diners rave about the perfectly seasoned chicken, generous portions, and vibrant sides like empanadas and yuquitas. The menu also features unique rice dishes, tantalizing sauces, and refreshing drinks like Chicha Morada. With exceptional customer service and notable dishes prepared with fresh ingredients, Brazas BBQ Chicken promises an unforgettable meal that evokes nostalgia while inviting new culinary adventures. Don’t miss the chance to savor their extraordinary offerings!

Brazas BBQ Chicken: Reviews & Ratings

Luke Sherman
Luke Sherman

Let me start off by saying that this is one of the best restaurants a person can go too. This truly is my safe place and reminds me of what having a family was like! The menu setup is amazing where you order family meal style and everyone shares portions of the meal and it’s so dang delicious! The chicken is to die for and the sides are absolutely ridiculous. You really cannot go wrong with anything you get here and the price is so amazing! If you are ever considering this place do yourself a favor and just go:)

Nola
Nola

This is for the food truck. Lady who serve us was lovely, sweet, and kind. Only stopped to get empanadas and a drink. The empanadas were flavorful and huge! They were not stingy with the sauce either. Next time, we'll visit the actual restaurant. They weren't opened until noon the next day and we were already leaving town before then.

Megan Plevy
Megan Plevy

We order takeout from here all the time! Delicious and fresh ingredients. Love the whole chicken combos and chaufa

Amina
Amina

We decided to try this restaurant on a whim, and we're so glad we did. The food was delicious, and the portions were generous. The empanada, paired with the green sauce, was excellent. You should definitely give this place a try!

Sarah Auerbach
Sarah Auerbach

A neighbor posted about a new Peruvian restaurant with delicious food and wonderful service, so I got some friends together to try it out: so glad that we did! Carmen was a wonderful host and took us through the menu. As usual, we wanted to try as much as possible, so we ordered two half chickens* (which came with all the sauces and two garden salads), two Brazas Empanadas (Aji de Gallina - pulled chicken, Peruvian pepper, cheese sauce), Yuquitas a al Huancaina (crispy yuca and Huancaina dipping sauce), Chaufa (Peruvian fried rice), Maduros (sweet plantains), Macaroni a la Huancaina, and Chicha Morada (Peruvian purple corn drink) and Pineapple Jugo Fresco all around. The Brazas Empanadas are original to the chef at Brazas, and, as Carmen suggested, best eaten immediately so they're piping hot and the cheese is gooey! Everything was perfectly cooked: the chicken was tender and well-seasoned, the Yuquitas were extra crispy, and the Maduros were sweet and slightly crispy. Both the Chaufa and the Macaroni a la Huancaina were spins on what your taste buds might expect from fried rice or macaroni--note, the macaroni was more of a macaroni salad than a mac'n'cheese. And the salad was refreshing--especially when mixed with the Peruvian Olive Mayo dipping sauce! Speaking of dipping sauces, my favorite was the Brazas Green Sauce (Medium). Second favorite was the Brazas Rocoto Red Sauce (Hot). The other sauces were also tasty, but I just couldn't stay away from the Brazas Green Sauce, which went well with the Chicha Morada, which wasn't overly sweet, and was certainly a deep purple color. We capped off the meal with an order of Tres Leches and an order of Flan--both were yummy. Brazas has plenty of seating for parties of various sizes, and was fulfilling quite a lot of takeout orders, but the chef brought some dishes out himself and Carmen checked in on us periodically. Will definitely return! *It was so tasty, that some in our party wound up placing another order to bring home to the rest of her family!

Nano Wheedan
Nano Wheedan

Casting about for something a little less carb forward to take care of my take-out dinner needs and I remembered, Brazas BBQ Chicken! Got a quarter chicken combo with came with a little side salad and I chose the quinoa. Chicken was EXCELLENT. Green salsa is delicious. Quinoa salad will bring me back. Thank you!

Rafael Rivero
Rafael Rivero

I had the 1/2 chicken with the chaufa rice. Delicious and juicy! Just like the Peruvian rotisserie I grew up eating in Miami. The sauces (ajis) were yummy. I will be back! Welcome to the neighborhood! Prices were reasonable for the amount of food provided.

Darshan Sumant
Darshan Sumant

Great food, authentic Peruvian taste and amazing service! We got the Lomo Saltado (steak stir fry) and the Half Chicken with Chaufa rice - both were absolutely delicious and the same taste as we had in Cuzco and Arequipa. They serve Inca Cola and Chicha Morada (purple corn drink) too if you want to try a new beverage. Great place, glad to find this hidden gem on South Street - wish they add Ceviche to the menu soon

Location

Brazas BBQ Chicken, nestled in the heart of Philadelphia at 326 South St, embodies the essence of family dining with a delicious Peruvian twist. Renowned for its mouth-watering grilled chicken and vibrant selection of sides, this restaurant has become a beloved spot for both locals and visitors alike. The communal dining experience here is a true testament to the warmth of shared meals, where you can enjoy generous portions that cater to the spirit of togetherness.

Upon entering Brazas, you're immediately greeted by the tantalizing aroma of perfectly seasoned chicken. One bite reveals a tender, juicy experience that has earned rave reviews from patrons like Luke Sherman, who describes the chicken as "to die for." The generous offerings extend beyond the bird, showcasing a menu filled with flavors that play a tribute to Peruvian culinary traditions.

Signature dishes like the Brazas Empanadas make for a must-try experience. Filled with pulled chicken and complemented by a rich Aji de Gallina sauce, they're not just large but bursting with flavor. They serve as an excellent start to any meal. Additionally, side dishes such as Yuquitas a la Huancaina and Chaufa, a flavorful Peruvian fried rice, elevate your dining experience with their unique takes on classic recipes.

As Sarah Auerbach noted in her review, the attention to detail in the preparation of each dish is outstanding. From the crispy Maduros (sweet plantains) to the refreshing garden salads drizzled with Peruvian olive mayo, every component enhances the dining experience. The vibrant Brazas Green Sauce has become a fan favorite, expertly balancing heat and flavor, making it the perfect pairing for your meals.

Don’t overlook the stellar service at Brazas, either. With attentive staff who ensure your needs are met, you’ll feel like part of the family. Whether dining in or opting for takeout—as many like Megan Plevy do—this spot promises fresh ingredients and delicious meals that arrive steaming and ready to enjoy.

For those with a sweet tooth, the experience culminates in desserts like Tres Leches and Flan, both of which leave a lasting impression on the palate. Brazas BBQ Chicken is not just a place to eat; it’s an invitation to gather, share, and indulge in a feast that nourishes both body and soul. So, next time you're in Philadelphia, make sure to experience the flavor and warmth of Brazas BBQ Chicken—your taste buds will thank you!